GRILLED ASPARAGUS WITH LEMON - HOW TO COOK ASPARAGUS ON THE GRILL!
This easy Grilled Asparagus Recipe is made with a zesty lemon dressing and crumbled feta cheese. It's a healthy side dish you can make in just 10 minutes!
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill to 425˚F.
- Trim the asparagus and toss with ½ tablespoon olive oil.
- Transfer asparagus to the grill, positioning diagonally over the grill grates and directly over the heat.
- Cook for 3 to 4 minutes, or until tender crisp and slightly charred. Make sure to flip over the asparagus so it gets charred all around.
- Remove cooked asparagus from grill and transfer to a platter; set aside.
- Take the remaining olive oil and pour it into a mixing bowl.
- Whisk in lemon juice, salt and pepper. Taste and adjust seasonings.
- Drizzle lemon dressing over the prepared asparagus and sprinkle with feta cheese.
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