BRUNCH PIZZA SQUARES

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Brunch Pizza Squares image

I subscribe to quick cooking and taste of home and got this recipe years ago and it's always a hit.. You can add a touch more cheese if you want it cheesier..I also use a clear baking pan it looks great.

Provided by faith58

Categories     Breakfast

Time 30m

Yield 8 serving(s)

Number Of Ingredients 6

1 lb bulk medium pork sausage
4 (8 ounce) packages refrigerated crescent dinner rolls
6 eggs
2 tablespoons milk
1/8 teaspoon pepper
3/4 cup shredded cheddar cheese

Steps:

  • In a skillet, cook sausage over medium heat until no longer pink. Drain.
  • Unroll crescent roll dough into a lightly greased 9x13 baking pan. Press dough 1/2 inch up the sides and seal seams.
  • Sprinkle with sausage.
  • In a bowl, beat the egg, milk and pepper. Pour over sausage. Sprinkle with cheese.
  • Bake, uncovered at 400 for 15 minutes or until the crust is golden brown and the cheese is melted.

Nutrition Facts : Calories 621, Fat 29.7, SaturatedFat 10.3, Cholesterol 267.8, Sodium 1099.1, Carbohydrate 59.6, Fiber 4.2, Sugar 5.2, Protein 26.8

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