GREEN TOMATO PIE
Make and share this Green Tomato Pie recipe from Food.com.
Provided by Mimi Bobeck
Categories Savory Pies
Time 55m
Yield 1 pie
Number Of Ingredients 9
Steps:
- line a pie pan with pie dough or use a ready-made crust.
- Mix the sugar, flour, lemon rind, allspice and salt together.
- Sprinkle just a little of this at the bottom of the pie shell.
- Arrange the tomato slices, a layer at a time as you cover each layer with the sugar mixture, lemon juice and a dot of butter on each slice.
- Keep layering until you reach the top of the pie tin.
- Cover with latticed top and bake at 350 degrees for 45 minutes.
Nutrition Facts : Calories 919.5, Fat 36.2, SaturatedFat 22.1, Cholesterol 91.6, Sodium 981, Carbohydrate 150, Fiber 8.5, Sugar 129.1, Protein 10.7
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