Make and share this Green Tomato Pickle Relish recipe from Food.com.
Provided by LG8345
Categories Vegetable
Time 1h
Yield 12 250-ml bottles
Number Of Ingredients 10
Steps:
- Combine tomatoes and salt. Let stand overnight and then drain.
- In a large sauce pot combine the sugar, vinegar, seasoning, and onions.
- Bring to a boil, simmer 5 minutes.
- Add tomatoes and peppers to pot, simmer another 5 minutes.
- Bottle and seal to preserve.
- *hot pepper options: 1 pickled pepperoncini = mild heat, 1 pickled banana pepper = medium heat, 1 halapeno = hot heat.
Nutrition Facts : Calories 194.9, Fat 0.9, SaturatedFat 0.1, Sodium 1763.6, Carbohydrate 45, Fiber 2.7, Sugar 40.7, Protein 2.5
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