GREEN TOMATO CRISP

Green Tomato Crisp image

My sister found this in a vegetarian recipe magazine a million years ago. Great way to use up your garden's green tomato overflow and much healthier than the traditional fried green tomatoes.

Provided by Rachel Savage

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

4 -5 green tomatoes, chopped
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 cup butter, melted
1 lemon, juice of
1 cup light brown sugar
2 cups rolled oats

Steps:

Put chopped tomatoes in lightly oiled baking dish.
Combine remaining ingredients and spread on top.
Bake for 40 minutes at 350 degrees F.

Nutrition Facts : Calories 250.7, Fat 7.2, SaturatedFat 3.9, Cholesterol 15.2, Sodium 61.2, Carbohydrate 45.3, Fiber 3.5, Sugar 29.2, Protein 4.2

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