GREEN TEA MUFFINS

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Categories     Breakfast     Bake     Muffin

Number Of Ingredients 9

2 cups unbleached all purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 egg, slightly beaten
1 cup milk
1/4 cup melted butter
2 teaspoon matcha powder
canned sweetened azuki bean, (1/2 teaspoon for each muffins)

Steps:

  • Preheat the oven to 375°F. Butter muffin pans. Mix the flour, matcha powder, baking powder, salt, and sugar in a large bowl. Add the egg, milk, and butter, stirring only enough to dampen the flour; the batter should not be smooth. Spoon into the muffin pans, filling each cup about half full, dropping 1/2 teaspoon of azuki beans into each over and cover with more batter, until the cup is two-thirds full. Bake for about 20 to 25 minutes each. Or until the cake tester inserted comes out clean.

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