GREEN TEA GRANITA WITH GINGER AND CITRUS

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GREEN TEA GRANITA WITH GINGER AND CITRUS image

Categories     Ginger     Dessert     Freeze/Chill     Low Fat

Number Of Ingredients 9

1/2 c. water
3 bags green tea
1 tbsp minced fresh ginger
1 c. fresh orange juice
1/4 tsp freshly grated orange zest
2 tbsp fresh lemon juice
1/4 tsp freshly grated lemon zest
3 tbsp honey, or to taste
Pinch salt

Steps:

  • Steep tea for two minutes. Discard tea bags and let cool. Press ginger through a clean garlic press, catching ginger juice in medium bowl. Discard ginger solids. Add tea and remaining ingredients, stir. Adjust sweetness if necessary. Pour mixture into a shallow pan and put in freezer. Fluff mixture with fork every 30 minutes until mixture is icy and fluffy, about 2-1/2 hours.

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