GREEN TEA CAKE

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Green Tea Cake image

I found this recipe from a Mandarin Website. It used Green Tea powder (Japanese "Mocha"), and the cake actually looked "greenish"....

Provided by LittleMiao

Categories     Dessert

Time 1h5m

Yield 2 mini loaf, 1-2 serving(s)

Number Of Ingredients 8

250 g cake flour
1 1/2 tablespoons green tea powder
1 teaspoon baking powder
100 g butter
130 g sugar
1/4 teaspoon salt
2 eggs
120 g milk

Steps:

  • cool the butter under room temperature for a while, then mix the butter with sugar.
  • Mix in eggs, one at a time.
  • Sift in BP, Cake Flour, and Salt, mix well.
  • Dissolve the Green Tea Powder in the milk, then add in the batter.
  • Bake the cake with 180C (about 370F) temperature, for about 30-35 minutes.

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