GREEN SALAD WITH MOZZARELLA AND TOMATOES

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Make and share this Green Salad With Mozzarella and Tomatoes recipe from Food.com.

Provided by Amis227

Categories     Greens

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 11

4 cups assorted lettuce leaves (I like using mixed baby greens)
4 tomatoes, sliced
2 avocados, peeled, seeded and sliced
1 -2 cup mozzarella cheese, shredded
1/2 cup olive oil
1/2 cup red wine vinegar
2 garlic cloves, minced
1/2 teaspoon marjoram
1/2 teaspoon dried dill
1/2 teaspoon dried oregano
salt and pepper

Steps:

  • Combine lettuce, tomatoes, avocados and cheese together in a large bowl.
  • Combine olive oil, vinegar, garlic and spices in a cruet and shake well.
  • Pour over salad just before serving and toss.

Nutrition Facts : Calories 342.8, Fat 32.2, SaturatedFat 6.4, Cholesterol 14.8, Sodium 133.3, Carbohydrate 10.5, Fiber 5.9, Sugar 3, Protein 6.6

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