GREEN ONION SCRAMBLED EGGS

Green Onion Scrambled Eggs image

Cream cheese and green onions are added to create these special but simple scrambled eggs. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

4 green onions, chopped
2 tablespoons butter
8 large eggs
3 ounces cream cheese, cubed
1/2 teaspoon seasoned salt

Steps:

In a large skillet, saute onions in butter for 2 minutes. In a large bowl, beat the eggs; add cream cheese and seasoned salt. Pour into the skillet. As eggs set, gently move a spatula across bottom and sides of pan, letting uncooked portion flow underneath. Continue cooking and stirring until the eggs are completely set.

Nutrition Facts : Calories 278 calories, Fat 23g fat (11g saturated fat), Cholesterol 464mg cholesterol, Sodium 439mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 14g protein.