GREEN ONION PANCAKES

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Green Onion Pancakes image

Make and share this Green Onion Pancakes recipe from Food.com.

Provided by Gay Gilmore

Categories     Vegetable

Time 13m

Yield 4 serving(s)

Number Of Ingredients 7

1 large egg
2 teaspoons sesame oil
8 egg roll wraps
4 teaspoons sesame seeds
1 cup finely chopped green onion (, white and green parts)
2 tablespoons peanut oil or 2 tablespoons vegetable oil
soy sauce, to taste

Steps:

  • Beat the egg and sesame oil together.
  • Brush one side of one egg roll wrapper with the egg mixture.
  • Sprinkle with 1/4 green onions and 1 tsp sesame seeds.
  • Brush one side of another egg roll wrapper and press wet side on top of the other one and press down to seal.
  • Repeat for other 3 pancakes.
  • Heat 1 tbsp oil on medium high heat.
  • Fry each side of each pancake for about 2 minutes til golden brown.
  • Add more heat as necessary.
  • Cut each into 6 pieces.
  • Can serve with soy sauce.

*** Explore more Green Onion Pancakes Recipes »

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