GREEN OLIVE CREAMY POTATO SALAD

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Green Olive Creamy Potato Salad image

This is passed down from my dad, James Hardy Park. Lucky for me he showed me a few of his secrets. I miss him so much... Enjoy this, it's just darn good! I'm so sorry, I didn't time myself for the cooking and prep time :( Doesn't take that long to do.

Provided by Janet Scott

Categories     Potato Salads

Number Of Ingredients 9

9 c cooked and cubed potatoes with the skin on.
8 large hard boiled eggs
1 large yellow onion, diced
1 c real mayonaise
1/8 c yellow mustard
1/4 c olive juice (from your olive jar)
1/2 c chopped green olives
1 Tbsp celery seed (you can also chop up celery in here, i didn't have any available)
salt and pepper to taste

Steps:

  • 1. Boil and drain your potatoes then place in a large mixing bowl.
  • 2. start adding your ingredients. Be very careful not to over mix. You may get mashed potatoes! Fold in Yellow onion
  • 3. mayo, eggs
  • 4. celery seed, olive juice and olives.
  • 5. Mustard..... (Hope your liking the photos!)
  • 6. Ta da! Enjoy!

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