GREEN CHILE CHICKEN POT PIE
This is an experiment; DH and I couldn't choose between chicken pot pie or tortilla casserole so I decided to invoke both with a brand new recipe. If it is posted here you'll know we enjoyed it :). Credit is due to Chef #169430 for her Recipe #188754 #188754, which I have used here as the crust. I halved her recipe.
Provided by smellyvegetarian
Categories Savory Pies
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 400.
- In a small bowl combine cornmeal through wheat flour. Make a well in the center, and combine buttermilk, egg, cheese, and 2 T chiles. Mix gently and set aside.
- In an 8 x 8 dish mix chicken, soup, vegetables, milk, and remaining chiles. Microwave for 4 minutes to heat through, then stir.
- Top chicken mixture with cornmeal mixture, then sprinkle with remaining cheese.
- Bake 35 minutes, or until cornbread is golden and middle is done.
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #savory-pies #main-dish
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