GREEN BEANS WITH ALMOND SLIVERS

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Make and share this Green Beans With Almond Slivers recipe from Food.com.

Provided by Engelis

Categories     < 30 Mins

Time 30m

Yield 1 dish, 6-8 serving(s)

Number Of Ingredients 6

2 lbs fresh green beans, trimmed (or four 9-ounce packages frozen whole green beans)
6 garlic cloves, thinly sliced
6 tablespoons butter
1 1/3 cups slivered almonds, toasted
1/4 cup lemon juice
1/2 teaspoon salt

Steps:

  • In a Dutch oven, cook green beans, covered, in a small amount of boiling salted water for 10 to 15 minutes or until crisp-tender; drain and return to Dutch oven.
  • Meanwhile, in a medium skillet, cook garlic in hot butter over medium heat until tender and lightly golden.
  • Add to green beans along with almonds, lemon juice, and 1/2 teaspoon salt.
  • Toss to combine.

Nutrition Facts : Calories 294.4, Fat 23.9, SaturatedFat 8.3, Cholesterol 30.5, Sodium 285.5, Carbohydrate 17.4, Fiber 8.1, Sugar 3.5, Protein 8.2

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