GREEN BEANS & MUSHROOM

Green Beans & Mushroom image

Provided by Chef Gwapo Dave

Categories Onions

Time 40m

Yield 5-8 serving(s)

Number Of Ingredients 8

1 lb of cleaned and washed green beans (blanched in hot water for a minute or 1 lb two cooled under cold water)
1/2 lb mushroom, sliced
1 medium onion, sliced
4 -5 garlic cloves, chopped
3 tablespoons soy sauce
1 roma tomato, diced
2 onion tops, chopped
3 tablespoons cooking oil

Steps:

Turn heat on pot and add oil. When hot, add onions and garlic and fry for a minute or two.
Add tomatoes and fry for a minute or two.
Add green beans and continue to fry for 2 or 3 minutes until done.
Add mushrooms and continue to cook until done.
Add soy sauce and continue to cook until cooked.

Nutrition Facts : Calories 131.9, Fat 8.5, SaturatedFat 1.1, Sodium 612.7, Carbohydrate 12.1, Fiber 4.2, Sugar 3.5, Protein 4.7