GREEN BEANS LYONNAISE

Green Beans Lyonnaise image

Make and share this Green Beans Lyonnaise recipe from Food.com.

Provided by MizzNezz

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

4 slices bacon, diced
1/4 cup minced onion
1/2 teaspoon salt
1 teaspoon red wine vinegar
1 dash pepper
4 cups fresh cooked beans or 4 cups canned green beans (hot)

Steps:

Saute bacon in skillet until brown.
Remove and set aside.
To skillet add onion and saute until tender.
Return bacon, add seasonings and beans.
Heat through.

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