GREEN BEANS AU GRATIN

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Green Beans Au Gratin image

One of our special dishes...We have this at most special occasions...easy to make...and so tasty....don't leave out the potato chips...they make it special...

Provided by Baby Kato

Categories     Vegetable

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12

4 tablespoons butter
4 tablespoons flour
1 teaspoon salt
1/2 teaspoon pepper
1/8 teaspoon dry mustard
1 1/2 cups milk
2/3 cup swiss cheese, grated
3 cups green beans, cooked
1/4 cup parmesan cheese
1/4 cup potato chips, crushed
3 slices bacon, cooked crisp, crumbled
1 teaspoon paprika

Steps:

  • Preheat oven to 350°F.
  • Melt butter in pan.
  • Add flour, salt, pepper and mustard.
  • Cook over low heat until bubbly and smooth.
  • Add milk and cook until mixture thickens.
  • Add cheese, blend well, until all cheese is melted.
  • Add green beans to cheese mixture.
  • Pour into a buttered casserole dish and sprinkle with parmesan cheese, potato chips.
  • bacon and paprika.
  • Bake at 350°F for 30 minutes.

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