Yield 4 servings
Number Of Ingredients 12
Steps:
- SALAD: Steam the green beans al dente, chill for 1 hour Mix with tomatoes, mozzarella and croutons, toss with pesto sauce. PESTO SAUCE: in a food processor add basil, garlic, pecorino cheese, pine nuts and olive oil. Blend until smooth.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love