GREEK YOGURT GARLIC MAYO
From the Greek Gods Yogurt company's website; put here for safe keeping. It was suggested to be served with salmon.
Provided by Saline the Lemon Qu
Categories Sauces
Time 3m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Place garlic unpeeled in a dish with olive oil, microwave on high for 1 to 1-1/2 minutes until very soft.
- Squeeze garlic from skin into a bowl; mash with a fork until smooth.
- Add Greek yogurt, mayonnaise, Dijon mustard, lemon juice, salt and pepper.
- Stir well until fully incorporated.
- Can be made ahead and refrigerated for up to three days.
Nutrition Facts : Calories 63.1, Fat 5, SaturatedFat 0.7, Cholesterol 2.5, Sodium 127.3, Carbohydrate 4.5, Fiber 0.3, Sugar 0.8, Protein 0.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love