GREEK TOMATO SAUCE

Greek Tomato Sauce image

Make and share this Greek Tomato Sauce recipe from Food.com.

Provided by Talal B.

Categories Sauces

Time 20m

Yield 43 ounces, 10 serving(s)

Number Of Ingredients 9

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Ingredients

28 ounces of crushed tomatoes in their own puree
14 ounces water
2 tablespoons extra virgin olive oil
1 tablespoon nature's seasoning
2 teaspoons sugar
2 teaspoons dried mint
2 teaspoons dried oregano
1/4 teaspoon allspice
1 sprig fresh dill

Steps:

Combine all ingredients.
Simmer for 15 minutes to an hour.

Nutrition Facts : Calories 28.1, Fat 2.7, SaturatedFat 0.4, Sodium 1.7, Carbohydrate 1.1, Fiber 0.1, Sugar 0.8

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