I always loved the taste of feta cheese. I did not want just to do a meat patty with feta inside, so I came up with this sloppy joe version. -Sonya Labbe, West Hollywood, California
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef, onion and garlic over medium heat until beef is no longer pink, 6-8 minutes, breaking up beef into crumbles; drain. Stir in tomato sauce and oregano. Bring to a boil. Reduce heat; simmer, uncovered, until sauce is slightly thickened, 8-10 minutes, stirring occasionally., Place romaine on roll bottoms; top with meat mixture. Sprinkle with feta cheese; replace tops. , Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding water if necessary.
Nutrition Facts : Calories 337 calories, Fat 10g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 767mg sodium, Carbohydrate 36g carbohydrate (3g sugars, Fiber 3g fiber), Protein 24g protein. Diabetic Exchanges
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