These authentic Greek lemon potatoes taste just like the ones from a Greek restaurant! This is the only Greek potato recipe you'll ever need! These Greek lemon potatoes are so full of flavor and so addictive! You can taste the lemon, garlic and oregano in every bite! What makes these Greek potatoes special is the dressing made with olive oil, fresh lemon juice, garlic, mustard and oregano. The potatoes are tossed in a generous amount of this homemade dressing, then baked in a covered casserole dish until soft
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Preheat the oven to 400F.
- In a cup, mix mustard, lemon juice, olive oil, minced garlic and oregano.
- Put potatoes in a 9x13 baking dish.
- Pour the olive oil mixture over the potatoes and toss with your hands until all the potatoes are coated with the oil mixture.
- Cover the baking dish with foil and put in the oven.
- Bake the Greek lemon potatoes for 1 hour and 15 minutes.
- Season the potatoes with salt and pepper to taste.
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