GREEK CHICKEN TORTELLINI SALAD

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Greek Chicken Tortellini Salad image

Take all the credit for this Greek-inspired salad. No need to tell anyone you used ready-made cheese tortellini and rotisserie chicken!

Provided by My Food and Family

Categories     Home

Time 3h20m

Yield 5 servings, 1 cup each

Number Of Ingredients 8

4 oz. (1/2 of 8-oz. pkg.) refrigerated cheese tortellini, uncooked
1/4 cup plain nonfat Greek-style yogurt
1/4 cup KRAFT Greek Vinaigrette Dressing
1/4 tsp. zest and 1 Tbsp. juice from 1 lemon
2 cups shredded rotisserie chicken
1/2 cup Kalamata olives
1 cup grape tomato es, halved
1/4 cup chopped fresh parsley

Steps:

  • Cook pasta as directed on package, omitting salt. Rinse with cold water; drain well.
  • Mix yogurt, dressing, lemon zest and juice until blended.
  • Place pasta in large bowl. Add chicken, olives and yogurt mixture; mix lightly. Refrigerate several hours or until chilled.
  • Add tomatoes and parsley; mix lightly.

Nutrition Facts : Calories 270, Fat 16 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 570 mg, Carbohydrate 14 g, Fiber 2 g, Sugar 2 g, Protein 17 g

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