GREEK BRAISED CHICKEN
Chicken braised in wine and spices, serve with pasta of your choice and top with grated cheese, Greek salad on the side - delicious.
Provided by lindseylcw
Categories Chicken
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cut chicken into serving pieces and wipe dry.
- Melt the butter in a heavy saucepan and brown chicken on all sides. remove when browned.
- Reduce heat and add onion and garlic, fry gently until transparent, add remaining ingredients. Cover and simmer for 20 minutes.
- Return chicken to the pan, cover and simmer gently for 45 minutes or until tender.
- Remove bay leaf and cinnamon bark and serve.
Nutrition Facts : Calories 540.3, Fat 38.3, SaturatedFat 13.6, Cholesterol 172.4, Sodium 221.5, Carbohydrate 5.2, Fiber 0.9, Sugar 2.8, Protein 38.5
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