GREEK BOUYOURDI
This recipe is posted here for play in CQ3 - Greece. This recipe is from website: realgreekrecipes.blogspot.ca This is a tasty appetizer or side dish - very easy to prepare! If you want to serve it in one ceramic dish, it should be about 20 - 25 cm diameter and 5 cm high or you may serve it in small individual ceramic...
Provided by Baby Kato
Categories Cheese Appetizers
Time 45m
Number Of Ingredients 5
Steps:
- 1. Cut the tomatoes into 1cm slices.
- 2. Put 1 tbsp olive oil in the ceramic bowl or bowls and place a layer of tomatoes on top of the oil.
- 3. Sprinkle a little salt, but not too much as the feta is salty, then spread 1/3 of the feta crumbled on top.
- 4. Sprinkle 1/3 of the chili on top, then add 1 tbsp olive oil and add the tomatoes, salt, feta and chili as before.
- 5. Add another tbsp of olive oil and once more add layers of tomato, feta and chili.
- 6. Add a final tbsp of olive oil on top and bake in a preheated oven at 180 degrees Celsius for 30 - 40 minutes.
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