GREAT GRANDMA'S APPLE CAKE
This is a recipe my grandmother use to make every holiday and upon request. Miki first made it this year as I shared memories of her great grandmother. When I first started to make it I would add cranberries and pears....very good. It still gets made in my house each Christmas or Thanksgiving to remember my grandmother and...
Provided by Katie & Miki (mother & daughter) Dingle
Categories Cakes
Time 2h
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Grease and flour one 9x13 inch cake pan
- 3. In one large bowl, stir apples and sugar together until apples are evenly coated
- 4. When well mixed, stir in oil, eggs and vanilla
- 5. In another bowl: sift together all dry ingredients
- 6. Slowly turn dray into apply mixture and combine well
- 7. Add to baking pan and spread mixture evenly
- 8. Bake in preheated oven for 50-60 minutes until cake tests done with an inserted toothpick coming out clean.
- 9. Allow to cool on a wire rack. Serve with a dusting of confections sugar, whip cream or ice cream. Me I like it plain :)
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