GRATED POTATO SALAD

Grated Potato Salad image

Mom's creamy combination of chopped hard-cooked eggs and grated potatoes is both smooth and chunky. The dressing coats the salad nicely. -Brenda Beachy Belvidere, Tennessee

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 8-10 servings.

Number Of Ingredients 9

Ingredients

6 cups grated peeled cooked potatoes
6 hard-boiled large eggs, chopped
1 celery rib, chopped
1 cup mayonnaise
3/4 cup sugar
1/4 cup milk
2 tablespoons cider vinegar
2 teaspoons salt
2 teaspoons prepared mustard

Steps:

In a large bowl, combine potatoes, eggs and celery. In a small bowl, whisk the mayonnaise, sugar, milk, vinegar, salt and mustard. Pour over potato mixture; stir until combined. Cover and refrigerate for 4 hours.

Nutrition Facts : Calories 351 calories, Fat 21g fat (4g saturated fat), Cholesterol 136mg cholesterol, Sodium 180mg sodium, Carbohydrate 35g carbohydrate (16g sugars, Fiber 2g fiber), Protein 6g protein.