GRATED APPLE PIE

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Grated Apple Pie image

A delicious apple pie modernized by the use of a food processor to speed up the prep time. The pecans on top really make this pie special.

Provided by Geema

Categories     Dessert

Time 1h15m

Yield 1 pie

Number Of Ingredients 9

1 cup sugar
1 tablespoon flour
1 teaspoon ground cinnamon
1 dash salt
4 cups coarsely grated peeled apples
1 egg, beaten
14 tablespoons melted butter
1 unbaked pie shell
1 cup chopped pecans

Steps:

  • Combine the sugar, flour, cinnamon and salt in a large bowl.
  • Add the apple and toss gently.
  • Stir in the egg and butter.
  • Spoon mixture into pastry shell and sprinkle the top with the pecans.
  • bake at 400 degrees for 10 minutes.
  • Reduce oven to 350 and bake an additional 50 minutes.
  • Serve plain or with ice cream.

Nutrition Facts : Calories 4230.3, Fat 305.4, SaturatedFat 125.5, Cholesterol 638.9, Sodium 2310.9, Carbohydrate 374.5, Fiber 30.5, Sugar 257, Protein 31.2

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