Make and share this Grapefruit Rum Coolers recipe from Food.com.
Provided by evelynathens
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a cocktail shaker with the back of a spoon, crush mint sprigs with sugar and juices until sugar is dissolved; add rum and about 1 cup ice cubes and shake 30 seconds; strain mixture into 2 tall glasses filled with ice cubes and top each drink with club soda and a splash of bitters.
Nutrition Facts : Calories 155.6, Fat 0.1, Sodium 1.4, Carbohydrate 14.8, Fiber 0.1, Sugar 14.1, Protein 0.5
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