This is a quick and easy recipe that you can take on a picnic and not worry about refrigeration. But I don't think it will last that long!
Provided by Jane Asher
Categories Other Salads
Time 30m
Number Of Ingredients 6
Steps:
- 1. Whisk balsamic vinaigrette and Splenda together.
- 2. Cut tomatoes in half.
- 3. Add tomatoes, onion and feta to vinaigrette, salt and pepper if desired.
- 4. Chill to blend flavors.
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