GRANOLA BARK
Yet another variation on no-bake 'bark,' this one masquerading as health food, lol. To personalize it even more, make your own granola ahead of time with your favorite goodies. Originally suggested in a Betty Crocker cookbook.
Provided by winkki
Categories Candy
Time 10m
Yield 80 pieces
Number Of Ingredients 2
Steps:
- Melt candy coating in 3-quart saucepan over low heat, stirring occasionally.
- (May need to break into squares to help it melt faster) Remove from heat; stir in granola.
- Spread on wax-paper covered cookie sheet.
- Refrigerate 30 min or until firm.
- Break into bite-size pieces.
- Store covered in refrigerator.
Nutrition Facts : Calories 38.9, Fat 1.1, SaturatedFat 0.2, Sodium 1.5, Carbohydrate 3.1, Fiber 0.4, Sugar 1.6, Protein 0.7
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