GRANOLA

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Granola image

Make and share this Granola recipe from Food.com.

Provided by SunnyWonder

Categories     Breakfast

Time 30m

Yield 8 1/2 cups, 16 serving(s)

Number Of Ingredients 8

8 cups old fashioned oats
1 cup brown sugar
1/4 cup ground flax seed
1 tablespoon cinnamon
1 teaspoon salt
1/2 cup corn syrup
1/2 cup vegetable oil
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 325.
  • In a large bowl, mix oats, brown sugar, ground flaxseed, cinnamon and salt.
  • In a small bowl, mix corn syrup, oil and vanilla extract.
  • Pour oil mix into oat mix, make sure oats are evenly coated.
  • Divide mixture evenly between two jelly roll pans.
  • Bake for 20-25 minutes. The mixture will seem a little moist, but it will harden up as it cools.
  • Let cool for 1/2 hour, break apart and store in an airtight container up to 1 week.

Nutrition Facts : Calories 310.7, Fat 10.5, SaturatedFat 1.4, Sodium 153.4, Carbohydrate 49, Fiber 4.9, Sugar 16.4, Protein 7

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