GRANNY'S VEGGIE SPREAD

Granny's Veggie Spread image

My grandmother was a great Southern cook, and this was one of her recipes, so this recipe is very special to me. I hope you all enjoy it as much as all of us do.

Provided by Chelsea

Categories Dips and Spreads

Time 1h20m

Yield 16

Number Of Ingredients 8

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Ingredients

1 (.25 ounce) envelope unflavored gelatin
2 tablespoons cold water
1 (16 ounce) jar mayonnaise
1 cucumber, peeled and finely chopped
1 green bell pepper, seeded and finely chopped
1 tomato - peeled, seeded and finely chopped
1 carrot, finely chopped
1 onion, finely chopped

Steps:

Sprinkle the gelatin over the cold water in a bowl; let stand until softened, about 1 minute. Stir in the mayonnaise until smooth. Stir in the cucumber, green bell pepper, tomato, carrot, and onion. Cover and chill in the refrigerator for 1 hour before serving.

Nutrition Facts : Calories 218.7 calories, Carbohydrate 4 g, Cholesterol 10.8 mg, Fat 22.6 g, Fiber 0.7 g, Protein 1.1 g, SaturatedFat 3.4 g, Sodium 166.9 mg, Sugar 1.8 g