GRANDPA'S CHICKEN

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This is one of Grace's favorite recipes since she was a little girl! It's named Grandpa's Chicken because Grandpa Olm always used to make this for the kids when he would have them over for supper at his house.

Provided by michele olm

Categories     Chicken

Number Of Ingredients 5

2 c french fried onions
2 Tbsp flour
1 egg
4 chicken breasts, boneless and skinless
zatarain's creole seasoning

Steps:

  • 1. Crush the onions (I put them in a zip-lock bag and crush to coarse crumbs with my hands) Pour them into a shallow bowl with the flour.
  • 2. Put egg in another bowl and lightly mix with a fork.
  • 3. Dip chicken pieces (I cut breasts in half) in egg and then dredge in the onion/flour mixture. Sprinkle generously with creole seasoning. Put in greased casserole dish and bake for 20 min at 400 degrees.

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