GRANDMA'S HOT DOGS
Grandma's got her own way of preparing hot dogs, and we must say we do approve. These are served with sautéed onions and peppers on oven-warmed buns.
Provided by My Food and Family
Categories Meal Recipes
Time 30m
Yield Makes 6 servings.
Number Of Ingredients 8
Steps:
- Heat oven to 400ºF.
- Add wieners to broth in medium skillet; bring to boil. Cook 5 min. or until wieners are heated through. Remove wieners; set aside.
- Stir vegetables into remaining broth; cook on medium-high heat until broth evaporates. Add butter and sugar; cook 5 min. or until onions are browned, stirring occasionally.
- Meanwhile, spread cut sides of buns with mayo; place, cut-sides up, on baking sheet. Bake 3 min. or until lightly browned. Fill with wieners and onion mixture.
Nutrition Facts : Calories 360, Fat 23 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 60 mg, Sodium 870 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 11 g
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