This recipe is from Grandma W, which was the only recipe I ever had until I went to a New Year's Eve at my mother in law's house. Now I prefer her recipe...also in JAP.
Provided by Megan Stewart
Categories Meat Appetizers
Number Of Ingredients 3
Steps:
- 1. Combine sauce with jelly. Place frozen meatballs in pan, cover with sauce and cook several hours, stirring occasionally.
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