GRANDMA'S CHICKEN CASSEROLE RECIPE - (3.6/5)

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Grandma's Chicken Casserole Recipe - (3.6/5) image

Provided by amberwherley

Number Of Ingredients 9

3 cups cooked chicken, chopped
2 cans (10.75 oz each) cream of chicken soup
1 can cheddar cheese soup
2 cups shredded Cheddar cheese
1 bag frozen veggies
diced potatos
3 cups Progresso® panko crispy bread crumbs or any dry stuffing mix
6 tablespoons butter or margarine, melted
dash curry

Steps:

  • 1 Heat oven to 350°F. 2 Place chicken in bottom of ungreased 13 x 9-inch baking dish. Spoon soup evenly over chicken and top with shredded cheese. 3 In medium bowl stir together melted butter and breadcrumbs. Sprinkle over baking dish. Bake 35 to 40 minutes or until bubbly.

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