GRANDMA'S CHEESY POTATOES

Grandma's Cheesy Potatoes image

My grandma cheesy potatoes accompanied every holiday meal be it beef tenderloin, lobster tail, or lamb. The best!

Provided by Jill Patrice

Categories Potato

Time 1h15m

Yield 9 serving(s)

Number Of Ingredients 9

Ingredients

1 cup thinly sliced green onion
1 cup shredded reduced-fat sharp cheddar cheese
2 tablespoons butter, melted
1/4 teaspoon pepper
1 (32 ounce) package frozen southern style hash brown potatoes, thawed (cubes)
1 (16 ounce) container nonfat sour cream
1 (10 1/2 ounce) can condensed cream of mushroom soup or 1 (10 1/2 ounce) can chicken soup
cooking spray
1/2 teaspoon paprika

Steps:

Preheat oven to 350 degrees.
Combine first seven ingredients in a large bowl.
Spoon into a 13 x 9 inch baking dish coated with cooking spray.
Sprinkle with paprika.
Bake for 1 hour or til bubbly.

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