GRANDMA'S BUTTERNUT FROSTING

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Grandma's Butternut Frosting image

If you have made my grandma's butternut pound cake then you need to make the frosting to drizzle on top as it completes this wonderful dessert.

Provided by Kay14

Categories     Dessert

Time 15m

Yield 1 cake

Number Of Ingredients 5

1/2 cup butter (melted)
1 tablespoon butternut flavoring
1 (16 ounce) box confectioners' sugar
8 ounces cream cheese (softened)
1 cup chopped pecans (optional)

Steps:

  • Combine all ingredients in order (butter, flavoring, sugar, cream cheese, then pecans).
  • Mix well.
  • Use to frost pound cake or bake cake in 3 layers and frost the butternut pound cake.

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