GRANDMA'S APPLES AND RICE

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Grandma's Apples and Rice image

I believe that I got this recipe 2002 from a Taste of Home Magazine but it has been so long I'm not sure. But it is a very good recipe so see how you like it.

Provided by Zelda Hopkins

Categories     Rice Sides

Time 55m

Number Of Ingredients 7

1 1/4 c uncooked brown rice
4 Tbsp butter,divided
2 1/2 c chunky applesauce
1 c cubed peeled apples
1/4 c packed brown sugar
1 3/4 tsp ground cinnamon, divided
1 pinch salt

Steps:

  • 1. Cook rice according to package directions. Stir 2 tablespoons butter into hot rice. Add applesauce, apples, brown sugar, 1 1/2 teaspoons cinnamon, and then add salt. Spoon into a greased 2 quart baking dish. Dot with remaining butter, sprinkle with remaining cinnamon. Bake, uncovered at 350 degrees for 35 minutes. Serve warm or cold.

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