GRANDMA MAXINE'S SOUR CREAM RAISIN PIE

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GRANDMA MAXINE'S SOUR CREAM RAISIN PIE image

Categories     Dessert     Sour Cream

Yield 4-6

Number Of Ingredients 14

1 cup raisins
2 egg yolks, beaten
1 cup sour cream
1/2 tsp ground cloves
1/3 cup flour
1 cup water
1 cup sugar
1 tsp cinnamon
1/4 tsp salt
1 tsp vanilla
1 baked pie shell
Meringue:
2 egg whites
4 tsp sugar

Steps:

  • Boil raisins in water 5 minutes. Add in egg yolks, mix well. Mix together sugar and sour cream. Add to raisin mixture. Add remaining ingredients to raisin mixture and simmer until thickened. Pour into baked pie shell and cover with meringue. Bake 350F until browned. Meringue: Beat eggs and sugar till stiff peaks form.

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