GRANDMA KRAMER'S BANANA CREAM PIE
Steps:
- Mix sugar, cornstarch and flour. Stir in milk with above mixture in saucepan and cook until thickened. Stir in vanilla. Cool to room temperature. Meanwhile, slice bananas into baked 9" pie crust. Stir in whipped topping. Pour cooled mixture over bananas. Cover with whipped topping and refrigerate until ready to serve, at least 4 hours.
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