~ GRAMS LEMON COCONUT SQUARES ~

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~ Grams Lemon Coconut Squares ~ image

Another delicious bar recipe, by my Gram. Updated photo soon! Making these for Christmas, as she always did. Enjoy!

Provided by Cassie *

Categories     Fruit Desserts

Time 45m

Number Of Ingredients 17

CRUST
1 1/2 c sifted flour
1/2 c softened, butter
1/2 c brown sugar
FILLING
2 eggs, beaten
1 c brown sugar
1 1/2 c flaked coconut
1 c chopped nuts
2 Tbsp flour
1/2 tsp baking powder
1/2 tsp vanilla
1/4 tsp salt
FROSTING
1 c confectioners' sugar
1 Tbsp butter, melted
juice of one lemon

Steps:

  • 1. Crust: Mix all ingredients and pat into buttered 9 x 13 inch pan. Bake at 275 degree F. for 10 minutes, do not over bake. Raise oven temp to 350 degrees. For filling: Mix all ingredients thoroughly, spread over baked crust. Bake for 20 minutes. Frosting: Mix all ingredients and spread over warm bars. Cool & cut into squares and enjoy.

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