GRAMMY'S APPLE CRISP

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Grammy's Apple Crisp image

This recipe was my great grandmother's favorite! We found the actual recipe card in her box after she passed away. I've tried this recipe on several occasions and I really love how simple and delicious it is. She actually wrote the following words on her recipe card, "It never fails!"

Provided by pagesofsmiles

Categories     Dessert

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 7

6 -7 large apples, peeled and sliced
2 tablespoons sugar
1 teaspoon cinnamon
1 cup unsifted flour
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/2 cup margarine or 1/2 cup butter

Steps:

  • Preheat oven to 350°F.
  • Peel and slice apples. Toss them with 2 tablespoons sugar and 1 teaspoons cinnamon.
  • Place apples in an 8x8 baking dish.
  • In a separate bowl, mix flour, brown sugar, 1/2 teaspoons cinnamon and margarine (or butter).
  • Sprinkle mixture over apples and bake for 40-45 minutes.
  • According to Grammy, this should be served warm with a scoop of vanilla ice cream and whipped cream.

Nutrition Facts : Calories 612.1, Fat 23.6, SaturatedFat 4.1, Sodium 280.7, Carbohydrate 101.8, Fiber 8.9, Sugar 65.9, Protein 4.3

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