Ready-made meatballs turn into sweet, sticky, tangy appetizers when you toss them in a saucepan with some BBQ sauce and orange marmalade.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 12 servings
Number Of Ingredients 3
Steps:
- Mix barbecue sauce and marmalade in medium saucepan. Stir in meatballs; cover.
- Cook on medium heat 5 min. or until heated through, stirring after 3 min.
- Serve with toothpicks.
Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 350 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 5 g, Protein 4 g
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