GRAHAM CRACKER CRUST FROZEN YOGURT PIE
Steps:
- Mix Cool Whip and yogurt together in a bowl.
- Then pour mixture into graham cracker crust. Smooth evenly.
- Place into freezer for about 30-45 minutes. Garnish with the fruit represented in the pie. Slice like a pie and serve frozen.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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