GRAHAM CRACKER CAKE

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Graham Cracker Cake image

This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and...

Provided by Billie Neal

Categories     Cakes

Number Of Ingredients 10

1 c soft butter or margarine
2 c sugar
1 tsp vanilla
2 tsp baking powder
1 lb fine graham cracker crumbs
1 c milk
5 eggs, well beaten
1 c coconut
1 c chopped nuts
2 c crushed pineapple

Steps:

  • 1. Cream butter and sugar.
  • 2. Add vanilla and baking powder and cream well.
  • 3. Add cracker crumbs and milk. Mix well.
  • 4. Add eggs. Beat well.
  • 5. Add coconut, nuts and pineapple. Mix well.
  • 6. Pour in 9-inch tube pan.
  • 7. Bake at 325 degrees for 70 minutes. Mrs. Geraldine Bussey Ashland Church of God LWWB Ashland, Virginia

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