GRACE123' PLUM JAM FROM FREEZE DRIED PLUMS

facebook share image   twitter share image   pinterest share image   E-Mail share image



GRACE123' PLUM JAM FROM FREEZE DRIED PLUMS image

I MADE CHERRY PIE FILLING WITH FREEZE DRIED CHERRIES. SO I THOUGHT WHY NOT MAKE PLUM JAM WITH FREEZE DRIED PLUMS. IT DIDN'T TAKE LONG. MY CLEAN UP MIGHT TAKE A LIL LONGER LOL

Provided by Grace Camp

Categories     Jams & Jellies

Time 30m

Number Of Ingredients 6

41/2 cups suagar
fill 8 oz tub with dried plums
add a lil garpe juice to them to help soften them up in microwave on 35 sec
pour into food processor and just about puree
1 sure-jell premium [pink box]
boil all tinsils and 2 pint jars and 1 1/2 pint jar w/lids

Steps:

  • 1. BOIL EVERYTHING. PLACE DRIED PLUMS IN A BOWL AND A LIL GARPE JUICE TO WAKE THEM UP ON 35 SEC TIL U CAN POUR THEM INTO THE PAN. ADD THE SUGAR 1 CUP AT A TIME. STIR TIL SMOOTH AND THEN ADD SURE-JELL PINK LET COME 2 A BOIL. IF U NEED TO ADD A LIL MORE GRAPE JUICE. NOT TO MUCH U DON'T WANT IT THIN
  • 2. STIR TIL THICKENS AND READY UR JARS AND LADEL THE JAM INTO THE JARS
  • 3. PLACE SEALS ON THEN RING LIDS TIGHTLY THEN LISTEN FOR THE POPS

There are no comments yet!