GOVERNOR'S BREAKFAST CASSEROLE

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Governor's Breakfast Casserole image

Make and share this Governor's Breakfast Casserole recipe from Food.com.

Provided by Moe Larry Cheese

Categories     Breakfast

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

1 medium onion
3 tablespoons butter
3 tablespoons flour
1 3/4 cups milk
1 1/2 cups shredded cheese
10 hard-boiled eggs, sliced
10 slices bacon, fried
1 1/2 cups crushed plain potato chips

Steps:

  • Saute onion in butter until tender.
  • Blend in flour and add milk stirring until thick.
  • Add cheese and stir unti melted into a sauce.
  • In a 10x6x2 or 9x12 casserole dish make layers of thin sliced eggs, cheese sauce, potato chips and bacon.
  • Repeat layers.
  • Bake at 350 degrees for 30 minutes.
  • May be refrigerated and baked the next day.

Nutrition Facts : Calories 514.1, Fat 41.2, SaturatedFat 18, Cholesterol 422.3, Sodium 767.3, Carbohydrate 11.7, Fiber 0.4, Sugar 1.7, Protein 23.4

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breakfast     #casseroles     #eggs-dairy     #oven     #kid-friendly     #dietary     #brunch     #equipment

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