GOURMET MACARONI AND CHEESE

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Make and share this Gourmet Macaroni and Cheese recipe from Food.com.

Provided by Tracy L.

Categories     < 4 Hours

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 13

2 1/2 cups macaroni, cooked
4 tablespoons butter
4 tablespoons flour
2 cups milk
1 teaspoon sugar
1 teaspoon salt
1/2 lb Velveeta cheese, cubed
2/3 cup sour cream
1 1/3 cups cottage cheese
2 cups old cheddar cheese, grated
1 -1 1/2 lb ground beef, with seasoning of your choice
2 tablespoons butter
1 teaspoon paprika

Steps:

  • Melt butter and stir in flour.
  • Add milk over medium heat and stir constantly until such thickens.
  • Add salt, sugar and velveeta. Stir until velveeta melts.
  • Mix in sour cream and cottage cheese.
  • Pour over macaroni and mix well.
  • Sprinkle with cheddar and ground beef.
  • Dot with butter. Sprinkle with paprika.
  • Bake at 350 degrees for 45 - 50 minutes.

Nutrition Facts : Calories 887, Fat 56.4, SaturatedFat 32.1, Cholesterol 190.6, Sodium 1604.9, Carbohydrate 47.9, Fiber 1.7, Sugar 7.3, Protein 45.9

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